We sell a range of 100% pork sausages free from all artificial flavours, preservatives and additives.

All pork is from the farm's rare-breed pigs and other local farms.

Opening times

Thurs: 12pm-6pm

Fri: 9am-6pm

Sat: 8am-1pm

Click here to find out about our sausage making courses

Our award winning Scotch Eggs are freshly cooked on Saturdays 10-2pm