top of page
51785950_835827520094924_3381297687646175232_n.jpg

Sausage making and bacon curing courses 2024

​

Tuesday 2 April

Tuesday 9 April

Tuesday 16 April. Fully booked

Tuesday 23 April

Tuesday 7 May

Tuesday 14 May

Tuesday 21 May

Tuesday 28 May

​

Sausage making courses at The Little Sausage Shop, Sheffield.

​

Most Tuesday evenings 7.30pm - 9pm. £30/person (discount for group bookings).

​

Participants take home 1kg of sausage each and can even bring their own ingredients to spice up their sausages.

​

By request, we can also run bacon/ham/guanciale curing courses. £40pp

​

If you would like to book a place or buy a gift voucher, please call in at The Little Sausage Shop or email chrisjackson@btinternet.com

 

​

​

bottom of page