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Sausage making and bacon curing courses 2024
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Tuesday 2 April
Tuesday 9 April
Tuesday 16 April. Fully booked
Tuesday 23 April
Tuesday 7 May
Tuesday 14 May
Tuesday 21 May
Tuesday 28 May
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Sausage making courses at The Little Sausage Shop, Sheffield.
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Most Tuesday evenings 7.30pm - 9pm. £30/person (discount for group bookings).
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Participants take home 1kg of sausage each and can even bring their own ingredients to spice up their sausages.
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By request, we can also run bacon/ham/guanciale curing courses. £40pp
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If you would like to book a place or buy a gift voucher, please call in at The Little Sausage Shop or email chrisjackson@btinternet.com
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